Peach, Tomato & Rosemary Chutney

Sweet and juicy Summer peaches cooked with tangy tomatoes and frangrant rosemary results in the most luscious Summer chutney! Use it on burgers, sandiwches, toasties, crackers, cheese, charcuterie, as a dip or as a glaze. Gloriously tart, fruity, intensely flavoured and extremely moreish, this Peach, Tomato & Rosemary Chutney is the perfect condiment to accompany your favourite Summer foods.